So another one of my obsessions has started. Cheesecake. However, it seems like cheesecake often comes with bad coffee, so I've taken to ordering either just cheesecake, or cheesecake and tea.
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| From rhizome |
The first was from My Sweet Memory. I did say I was going to come back here and try their cheesecake. Verdict? Meh. The cheese filling wasn't that creamy and it felt like an old cheesecake. Aged cheesecake. Definitely not what I imagined it to be, after all the hype and seeing everyone order it.
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| From rhizome |
Had some pretzels from TomnToms as well as their iced lemon tea. Their "sets" of pretzel+ tea really isn't so worth it, so next time I'll just get the food and drink separately. However, if you visit before 10:30am, their breakfast sets don't look half bad.
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| From rhizome |
Guess where this awesome home made tartar sauce comes from.
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| From rhizome |
Here!
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| From rhizome |
I know, this is a revisitation of Mohr Fish, but it's still serving awesome fish dishes and I can't get enough of having grapes in my fish. They did change it a bit, instead of using pine nuts, they now use almond slivers. I guess they figured pine nuts are crazy expensive.
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| From rhizome |
I like their service there. The waiter asked all sorts of questions to modify the dishes to our tastes. Choices like flaky or firm textured, grilled or pan fried, with mash or chips, which type of fish, which kind of dressing, etc, made it seem like you were custom making a dish.
I'd still highly recommend this place for any fish fans out there. Even if you're not a fish fan... though I actually know several people who do not eat fish. Or much seafood in general =_=
PS. Just for more Chinese New Year feel:
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| From rhizome |
Panda biscuits! Ok no, wait..
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| From rhizome |
Yea, this is Chinese new year stuff right?
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| From rhizome |
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| From rhizome |
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| From rhizome |
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| From rhizome |
Next post shall be a dessert post I think! :D More cheesecake, anyone?
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